Ripe strawberries are bright red, juicy fruits that are sweet and flavorful. They typically have a firm texture and a glossy appearance, indicating they are ready to eat. The seeds on their surface are small and can be seen clearly, adding to their unique look. Ripe strawberries are often harvested in late spring to early summer, depending on the region. These fruits are rich in vitamins, particularly vitamin C, and are low in calories, making them a healthy snack. They can be enjoyed fresh, added to salads, or used in desserts like strawberry shortcake and smoothies.