Plantation life refers to the agricultural system where large estates, known as plantations, are dedicated to the cultivation of cash crops like cotton, tobacco, and sugar. These plantations often relied on a labor force, historically composed of enslaved people, who worked long hours under harsh conditions. The economy of many regions, particularly in the southern United States, was heavily dependent on this system. Life on a plantation was structured and hierarchical. Plantation owners lived in large houses, while enslaved workers resided in simple quarters. Daily routines included planting, harvesting, and maintaining crops, with little time for personal freedom. The social dynamics were complex, with a clear division between the wealthy owners and the laborers.