A peeler is a kitchen tool designed to remove the outer skin or peel from fruits and vegetables. It typically features a sharp blade and a handle, allowing users to easily glide the blade over the surface of the food. Common types of peelers include the straight peeler and the Y-peeler, each offering different ergonomic advantages. Peelers are often used for items like potatoes, carrots, and apples. By using a peeler, cooks can prepare ingredients more efficiently, ensuring that the edible parts are ready for cooking or consumption. This tool is essential in many kitchens for both professional chefs and home cooks.