Palm nuts are the seeds of the oil palm tree, primarily found in tropical regions. These nuts are encased in a hard shell and are rich in oil, making them valuable for producing palm oil. The oil extracted from palm nuts is widely used in cooking, cosmetics, and various industrial applications. In addition to their oil content, palm nuts are also a source of nutrients for both humans and animals. They can be processed into animal feed or used in traditional dishes in some cultures. The cultivation of palm nuts has significant economic importance in countries like Indonesia and Malaysia.