Jellies are sweet, gelatinous treats made from fruit juice, sugar, and a gelling agent like gelatin or pectin. They come in various flavors, such as grape, strawberry, and raspberry, and are often enjoyed on toast or as a filling in desserts. Jellies are smooth and spreadable, making them a popular choice for breakfast or snacks. In addition to being delicious, jellies can also be used in cooking and baking. For example, they can be incorporated into jelly-filled donuts or used as a glaze for meats. Many people also enjoy making homemade jellies, experimenting with different fruits and flavors to create unique combinations.