Fruit farming is the practice of cultivating fruit-bearing plants for commercial or personal use. This includes growing a variety of fruits such as apples, oranges, and berries. Farmers prepare the land, plant seeds or young trees, and care for the plants by providing water, nutrients, and protection from pests. Harvesting occurs when the fruits are ripe, and they are then collected for sale or consumption. Fruit farming can take place on small family farms or large commercial orchards. It plays a vital role in the economy and provides fresh produce for local communities and markets.