Dough hooks are specialized kitchen tools designed for mixing and kneading dough. They are typically attached to stand mixers, such as those made by KitchenAid or Bosch, and come in various shapes, including spiral and C-shaped. These hooks help incorporate ingredients efficiently, saving time and effort compared to manual kneading. Using a dough hook allows for consistent results when making bread, pizza, or pasta dough. The hook mimics the action of hand-kneading, developing gluten and creating a smooth, elastic texture. This makes it easier for home bakers to achieve professional-quality results with less physical strain.