Cretons is a traditional spread from Quebec, Canada, made primarily from ground pork, spices, and sometimes other ingredients like onions or milk. It has a smooth, creamy texture and is typically enjoyed on bread or toast, often for breakfast. This dish is similar to pâté but is usually seasoned with a blend of spices that gives it a unique flavor. Cretons can be stored in the refrigerator and is often made in large batches, making it a convenient option for quick meals or snacks.