Conservation tillage is a farming practice that minimizes soil disturbance by reducing the amount of tilling done before planting crops. This method helps maintain soil structure, reduces erosion, and improves water retention. By leaving crop residues on the surface, conservation tillage also enhances soil health and provides habitat for beneficial organisms. Farmers who adopt conservation tillage often use specialized equipment to plant seeds directly into the soil without turning it over. This technique can lead to increased yields and lower input costs over time. Overall, conservation tillage is an effective way to promote sustainable agriculture while protecting the environment.