Coffee brewing is the process of extracting flavors from coffee grounds using hot water. This can be done through various methods, such as drip brewing, French press, or espresso. Each method has its own unique characteristics, affecting the taste and strength of the final cup. The key elements in brewing coffee include the coffee-to-water ratio, water temperature, and brewing time. A proper balance of these factors ensures optimal extraction of flavors, resulting in a rich and aromatic beverage. Experimenting with different techniques can help coffee enthusiasts discover their preferred brewing style.