Chocolate decorations are artistic embellishments made from chocolate, often used to enhance the appearance of desserts and pastries. These decorations can take various forms, including chocolate curls, shavings, or molded shapes, and are typically created using tempered chocolate for a glossy finish. Commonly found on cakes, cupcakes, and other confections, chocolate decorations add both visual appeal and a rich flavor. They can be crafted by hand or with the help of molds, allowing for creativity in design. Chefs and bakers often use these decorations to elevate their creations for special occasions or to impress customers.