Chicken cacciatore is a traditional Italian dish that translates to "hunter's chicken." It typically features chicken pieces simmered in a flavorful sauce made from tomatoes, bell peppers, onions, and herbs. The dish is often seasoned with garlic, olives, and sometimes wine, giving it a rich and hearty flavor. This rustic meal is commonly served with pasta, rice, or crusty bread, allowing diners to soak up the delicious sauce. Chicken cacciatore is popular in many Italian-American households and is known for its comforting and satisfying qualities, making it a favorite for family dinners.