Baby bellas, also known as cremini mushrooms, are a type of edible mushroom that is small and brown. They are a younger version of the more mature portobello mushrooms and have a firm texture and rich, earthy flavor. Baby bellas are commonly used in various dishes, including salads, soups, and stir-fries. These mushrooms are not only delicious but also nutritious. They are low in calories and a good source of vitamins, minerals, and antioxidants. Baby bellas can be easily sautéed, grilled, or roasted, making them a versatile ingredient in many recipes.