Artificial colors are synthetic dyes or pigments used to enhance the appearance of food, beverages, cosmetics, and other products. These colors are created in laboratories and can provide vibrant hues that are often more stable than natural colors. They are commonly found in items like candies, soft drinks, and processed foods. The use of artificial colors is regulated by organizations such as the U.S. Food and Drug Administration (FDA) to ensure safety for consumers. While they can make products more visually appealing, some people may have sensitivities or allergies to certain artificial colors, leading to ongoing discussions about their use in various industries.