"Zero Hunger" is a global initiative aimed at ending hunger and ensuring that everyone has access to sufficient, safe, and nutritious food. It is one of the United Nations' Sustainable Development Goals (SDGs), specifically Goal 2. The initiative focuses on improving food production, supporting small-scale farmers, and promoting sustainable agricultural practices to create a world where no one goes hungry. Achieving Zero Hunger involves addressing issues like food waste, malnutrition, and food insecurity. It also emphasizes the importance of equitable access to resources and education, particularly for vulnerable populations. By fostering collaboration among governments, organizations, and communities, the goal is to create a sustainable food system that benefits all.