Veltlínské Zelené, known as Grüner Veltliner in German, is a white grape variety primarily grown in Austria. It is celebrated for its crisp acidity and refreshing flavors, often featuring notes of green apple, lime, and white pepper. This grape thrives in various soil types, contributing to the diversity of wines produced. The wines made from Veltlínské Zelené are versatile, pairing well with a range of foods, from seafood to spicy dishes. They are typically enjoyed young, but some can age gracefully, developing more complex flavors over time. This grape is a key player in Austrian wine culture.