The Valencia orange is a popular variety of sweet orange, known for its juicy flesh and vibrant color. It is primarily grown in warm climates, particularly in regions like California and Florida. This orange is often used for juicing due to its high juice content and sweet flavor, making it a favorite among consumers. Typically, Valencia oranges are medium to large in size, with a thin, smooth skin that is easy to peel. They are usually in season from late spring to early fall, providing a refreshing fruit option during warmer months. Their versatility also makes them suitable for fresh eating and culinary uses.