Txakoli is a slightly sparkling white wine from the Basque Country in northern Spain. It is typically made from the Hondarrabi Zuri grape, which gives it a fresh, crisp flavor with high acidity. Txakoli is often enjoyed young and is known for its fruity and floral notes, making it a refreshing choice for warm weather. Traditionally, Txakoli is served in a unique way, poured from a height to aerate the wine and enhance its flavors. It pairs well with local seafood dishes, reflecting the region's coastal cuisine. This wine has gained popularity beyond Spain, attracting wine enthusiasts worldwide.