Turkish Cups are small, traditionally designed vessels used for serving Turkish coffee. These cups are typically made of porcelain or ceramic and feature intricate patterns and vibrant colors. They usually hold about 2 to 3 ounces of coffee, which is served unfiltered, allowing the rich flavors to shine through. The design of Turkish cups often reflects the cultural heritage of Turkey, showcasing beautiful motifs and craftsmanship. They are usually accompanied by a small saucer and sometimes a piece of Turkish delight or sugar, enhancing the coffee-drinking experience.