A trattoria is a casual Italian restaurant that typically serves simple, traditional dishes. These establishments focus on providing a warm and welcoming atmosphere, often featuring rustic decor. The menu usually includes a variety of pastas, pizzas, and local specialties, emphasizing fresh ingredients and homemade recipes. Unlike more formal dining options, a trattoria is known for its relaxed vibe, making it a popular choice for families and friends. Many trattorias also offer a selection of regional wines, enhancing the dining experience. Overall, a trattoria embodies the essence of Italian culinary culture, prioritizing comfort and community.