Traditional British dishes often reflect the country's rich history and regional diversity. Popular meals include fish and chips, which features battered and fried fish served with thick-cut fries, and shepherd's pie, a savory pie made with minced lamb and topped with creamy mashed potatoes. Another well-known dish is bangers and mash, consisting of sausages served with mashed potatoes and onion gravy. Full English breakfast is a hearty morning meal that typically includes eggs, bacon, sausages, baked beans, and toast, showcasing the variety of flavors and ingredients found in British cuisine.