Tamjanika is a white grape variety primarily grown in Serbia. It is known for its aromatic qualities, often featuring floral and fruity notes, making it popular for producing high-quality wines. The grapes thrive in the warm climate and diverse soils of the region, contributing to their unique flavor profile. The name "Tamjanika" is derived from the word "tamjan," which means "frankincense" in Serbian, reflecting the grape's aromatic characteristics. This variety is often used to create dry and semi-dry wines, appealing to both local and international wine enthusiasts.