Taffy is a type of chewy candy made from sugar, butter, and flavorings. It is often pulled and stretched to create a soft, pliable texture. Taffy comes in various flavors, including vanilla, chocolate, and fruit, making it a popular treat at fairs and candy shops. The process of making taffy involves cooking the ingredients to a specific temperature, then cooling and stretching the mixture. This technique incorporates air, giving taffy its light and airy quality. Taffy is commonly associated with saltwater taffy, a variation that originated in Atlantic City, New Jersey.