Tabasco peppers are small, vibrant red chili peppers known for their distinctive heat and flavor. They typically measure about 2 to 3 inches in length and have a Scoville heat rating of 30,000 to 50,000 units, making them quite spicy. These peppers are primarily grown in Louisiana, where they thrive in the warm climate. The peppers are most famously used to make Tabasco sauce, a popular hot sauce that combines the peppers with vinegar and salt. This sauce is widely used to enhance the flavor of various dishes, from eggs to seafood, and is a staple in many households and restaurants around the world.