"Sugar of Lead" is a common name for the chemical compound lead(II) acetate, which has the formula C4H6O4Pb. It appears as a white crystalline solid and has a sweet taste, which is how it got its name. Historically, it was used in various applications, including as a sweetener and in the production of certain types of glass. Despite its sweet flavor, lead(II) acetate is toxic and poses serious health risks if ingested or inhaled. It can lead to lead poisoning, which affects multiple body systems, particularly the nervous system. Due to its dangers, its use has been largely restricted in modern times.