Suffolk Sheep are a breed of domestic sheep known for their distinctive black faces and legs. Originating in Suffolk, England, they are primarily raised for meat production due to their fast growth rate and high-quality carcass. Their wool is medium-grade and not as fine as some other breeds, making them less sought after for wool production. These sheep are characterized by their muscular build and good temperament, making them easy to handle. They are also known for their adaptability to various climates and grazing conditions, which contributes to their popularity among farmers and ranchers worldwide.