Stuffed asparagus is a dish that features fresh asparagus spears filled with a savory mixture. Common fillings include cream cheese, herbs, and spices, which enhance the natural flavor of the asparagus. This dish can be served as an appetizer or a side dish, making it a versatile addition to various meals. To prepare stuffed asparagus, the asparagus is typically blanched to soften it before being filled and baked or grilled. This cooking method helps to maintain the vibrant green color and crisp texture of the asparagus while allowing the filling to meld with the vegetable's flavor.