"Signature dishes" refer to specific meals that are closely associated with a particular chef, restaurant, or region. These dishes often showcase unique flavors, ingredients, or cooking techniques that define the culinary identity of the creator. For example, Italian cuisine is known for its signature dishes like pizza and pasta, which highlight traditional recipes and local ingredients. Chefs often develop signature dishes to distinguish their culinary style and attract customers. A signature dish can become a restaurant's hallmark, drawing food enthusiasts eager to experience a unique taste. For instance, Gordon Ramsay is famous for his signature dish, Beef Wellington, which exemplifies his approach to fine dining.