Sassafras albidum is a deciduous tree native to eastern North America. It typically grows between 30 to 60 feet tall and is known for its distinctive, aromatic leaves that can have different shapes on the same tree. The leaves are often used to make herbal teas and have a unique flavor. The tree produces small, yellow-green flowers in spring, followed by blue-black berries that are enjoyed by various birds and wildlife. Sassafras albidum is also notable for its historical use in traditional medicine and as a flavoring agent in products like root beer.