Salisbury Steak is a popular American dish made from ground beef that is shaped into oval patties. It is often seasoned with onions, breadcrumbs, and various spices, giving it a rich flavor. The patties are typically pan-fried or grilled and served with a savory brown gravy, making it a comforting meal that many enjoy. This dish is often accompanied by sides like mashed potatoes or steamed vegetables, making it a hearty option for family dinners. Salisbury Steak is named after Dr. James H. Salisbury, who believed in the health benefits of a meat-based diet in the 19th century, contributing to its lasting popularity.