The Sakura trout is a freshwater fish native to Japan, particularly found in the rivers and lakes of the Honshu and Shikoku islands. It is a subspecies of the cherry salmon and is known for its vibrant pinkish-red coloration, especially during the spawning season. This trout typically inhabits cold, clear waters and prefers rocky substrates. Sakura trout are an important part of the local ecosystem and are often sought after by anglers due to their beauty and fighting spirit. They primarily feed on insects, small fish, and crustaceans, playing a crucial role in maintaining the balance of their aquatic environment.