Saha is a term that can refer to various concepts, but it is often associated with the Saha equation, which is used in astrophysics to describe the ionization of gases in stars. This equation helps scientists understand how temperature and pressure affect the state of matter in stellar environments. In a different context, "Saha" can also refer to a popular Indian dish, often enjoyed in various regional cuisines. It typically consists of a mixture of spices, vegetables, and sometimes meat, served with rice or bread, showcasing the rich culinary traditions of India.