A Sagra is a traditional Italian festival that celebrates local food, culture, and community. These events often take place in small towns and villages, showcasing regional dishes and culinary specialties. Visitors can enjoy various activities, including music, dancing, and local crafts, all centered around the theme of food. Typically held during the harvest season, a Sagra highlights seasonal ingredients and promotes local agriculture. Many sagre are organized by community groups or local organizations, fostering a sense of pride and connection among residents. Popular sagre may focus on specific foods, such as truffles, olives, or pasta, attracting both locals and tourists alike.