Regional produce refers to fruits, vegetables, and other agricultural products that are grown in a specific geographic area. This type of produce is often characterized by its freshness and seasonal availability, as it is harvested close to where it is sold. Supporting local farmers and markets can help reduce transportation costs and environmental impact. Buying regional produce can also enhance the flavor and quality of meals, as these items are typically picked at their peak ripeness. Additionally, consuming local products can promote sustainability and strengthen local economies by keeping money within the community.