The "Red List" is a comprehensive inventory maintained by the International Union for Conservation of Nature (IUCN) that assesses the conservation status of various species worldwide. It categorizes species based on their risk of extinction, ranging from "Least Concern" to "Critically Endangered." This list helps raise awareness about biodiversity loss and guides conservation efforts. The Red List includes not only animals but also plants and fungi, providing crucial information for scientists, policymakers, and conservationists. By identifying species at risk, the Red List aims to promote actions that can help protect and restore threatened ecosystems and their inhabitants.