Real Ale is a type of beer that is brewed using traditional methods and is naturally carbonated. It undergoes secondary fermentation in the cask from which it is served, allowing for a richer flavor and a more complex taste profile. Real Ale is often served at cellar temperature and is typically unfiltered and unpasteurized, preserving its natural ingredients. The Campaign for Real Ale (CAMRA) is an organization in the UK that promotes the appreciation of Real Ale and supports local breweries. They advocate for the preservation of traditional brewing methods and the importance of serving beer in its natural state, ensuring that consumers can enjoy authentic flavors.