Potato croquettes are small, breaded and fried snacks made primarily from mashed potatoes. They often include additional ingredients like cheese, herbs, or spices to enhance their flavor. The mixture is shaped into small cylinders or balls, coated in breadcrumbs, and then deep-fried until golden brown and crispy. These tasty treats are popular in many cuisines around the world, often served as appetizers or side dishes. Croquettes can be made with various fillings, including meat or vegetables, but potato croquettes remain a favorite for their creamy texture and savory taste.