A pot pie is a savory dish typically made with a flaky pastry crust that encases a filling of meat, vegetables, and gravy. Common ingredients include chicken, beef, or turkey, along with vegetables like carrots, peas, and potatoes. The dish is often baked until the crust is golden brown and the filling is hot and bubbling. Pot pies are popular comfort food in many cultures and can be found in various forms, such as chicken pot pie or beef pot pie. They can be made from scratch or purchased pre-made in grocery stores, making them a convenient meal option for families.