Pico De Gallo is a fresh and vibrant Mexican salsa made from diced tomatoes, onions, cilantro, lime juice, and jalapeños. This colorful mixture is often served as a condiment or topping for various dishes, adding a burst of flavor and freshness. Its name translates to "rooster's beak," which is thought to refer to the way it is traditionally eaten with the fingers. This delicious salsa is not only easy to make but also healthy, as it features fresh ingredients packed with vitamins. Pico De Gallo is perfect for enhancing the taste of tacos, nachos, or grilled meats, making it a favorite in many households.