The Pavillon des Cuisines is a culinary space located in Paris, France, dedicated to showcasing the art of cooking. It features various cooking stations where chefs demonstrate their skills and share recipes with visitors. The pavilion aims to promote gastronomy and educate the public about different culinary techniques. In addition to live cooking demonstrations, the Pavillon des Cuisines often hosts workshops and tastings, allowing participants to engage directly with food. It serves as a hub for food enthusiasts to learn about diverse cuisines and the cultural significance of cooking in French society.