Passion fruit is a round or oval fruit that comes from the Passiflora vine, native to South America. It has a tough outer rind that can be purple, yellow, or green, and inside, it contains juicy, seed-filled pulp. The flavor is a unique blend of sweet and tart, making it popular in drinks, desserts, and sauces. Rich in vitamins A and C, passion fruit is also a good source of dietary fiber and antioxidants. It can be eaten fresh, added to smoothies, or used to enhance the taste of various dishes. Its vibrant flavor and aroma make it a favorite among fruit lovers.