The Pangasinan Puto Festival is an annual celebration held in the province of Pangasinan, Philippines, showcasing the region's famous rice cake known as puto. This festival typically takes place in the month of May and features various activities, including street dancing, cooking competitions, and cultural performances that highlight the local heritage. During the festival, visitors can enjoy a variety of puto flavors and styles, reflecting the creativity of local bakers. The event not only promotes the culinary traditions of Pangasinan but also fosters community spirit and tourism, making it a vibrant highlight of the local calendar.