Organic Valley is a cooperative of family farmers in the United States that focuses on producing organic dairy products, eggs, and produce. Founded in 1988, it has grown to become one of the largest organic brands in the country, emphasizing sustainable farming practices and animal welfare. The cooperative is owned by over 1,800 farmers who work together to promote organic agriculture. Organic Valley products are available in many grocery stores and are known for their commitment to quality and environmental responsibility, making them a popular choice for health-conscious consumers.