Orange Blossom refers to the fragrant white flowers of the orange tree, specifically the Citrus sinensis species. These blossoms are known for their sweet, citrusy scent and are often used in perfumes, essential oils, and culinary dishes. They bloom in spring and are a key part of the orange tree's life cycle. In addition to their aromatic qualities, orange blossoms are also edible. They can be used to make orange blossom water, a popular ingredient in Middle Eastern and Mediterranean cuisines. The flowers symbolize purity and innocence, making them a common choice for weddings and other celebrations.