Norwegian fishing traditions are deeply rooted in the country's culture and history. Fishing has been a vital source of food and income for generations, with methods ranging from traditional handlining to modern trawling. Coastal communities often celebrate their fishing heritage through festivals and local markets, showcasing fresh catches like cod and herring. The use of traditional fishing gear, such as nets and longlines, reflects the skills passed down through families. Seasonal fishing practices align with the natural cycles of fish migration, ensuring sustainable harvesting. These traditions not only support local economies but also foster a strong connection to Norway's stunning coastal landscapes.