Non Valley Apples refer to apple varieties that are grown outside of the traditional Apple Valley regions, which are known for their ideal climate and soil conditions for apple cultivation. These apples can be found in various locations across the country and may include unique local varieties that are not as widely recognized. These apples often have distinct flavors and characteristics, influenced by their specific growing conditions. Non Valley Apples can be used in a variety of culinary applications, from fresh eating to baking, and contribute to the diversity of apple offerings available to consumers.