Nisshin Seifun Group is a leading food company based in Japan, primarily known for its production of flour and related products. Founded in 1900, the company has expanded its operations to include a wide range of food items, such as noodles, bread, and seasonings. It plays a significant role in the Japanese food industry and has a strong commitment to quality and innovation. The group operates several subsidiaries, including Nisshin Flour Milling, which focuses on flour production, and Nisshin Seifun, which specializes in processed foods. Nisshin Seifun Group also emphasizes sustainability and aims to contribute to a healthier society through its products and practices.