National Almond Day is celebrated on February 16 each year to honor the versatile and nutritious almond. This day encourages people to enjoy almonds in various forms, whether as a snack, in recipes, or as almond milk. Almonds are rich in vitamins, minerals, and healthy fats, making them a popular choice for health-conscious individuals. They can be eaten raw, roasted, or used in dishes like salads and desserts. National Almond Day serves as a reminder of the benefits of incorporating almonds into a balanced diet.