Morinaga Milk Caramel is a popular Japanese candy known for its rich, creamy flavor. First introduced in 1913 by Morinaga & Company, it has become a beloved treat in Japan and beyond. The caramel is made from a blend of milk, sugar, and butter, giving it a smooth texture and a sweet taste that appeals to many. The candy is often enjoyed as a snack or used in various desserts. Morinaga Milk Caramel is available in different packaging, including small individually wrapped pieces, making it convenient for on-the-go enjoyment. Its nostalgic appeal and unique flavor continue to attract fans of all ages.