Moldovan wine is produced in Moldova, a small country in Eastern Europe known for its rich viticulture. The region has a favorable climate and diverse soil types, which contribute to the production of high-quality wines. Moldova boasts over 140 native grape varieties, with Fetească Albă and Fetească Neagră being among the most popular. The country has a long history of winemaking, dating back thousands of years. Moldova is home to several renowned wineries and vast underground cellars, such as Milestii Mici, which is recognized as one of the largest wine cellars in the world. Moldovan wines are gaining international recognition for their unique flavors and quality.